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| Model | AVV200 |
|---|---|
| Cylinder width mm | 250 |
| Dimensions mm | L600xP640xH1050 |
| Weight kg | 200 |
| Power kW | 1 |
| Voltage | 380 V - 50 Hz - 3 ph+T |
The croissant forming and rolling machine is the ideal machine for small and medium-sized artisanal productions. In fact, thanks to its small size and great productivity, it is an exceptional ally for speeding up work and increasing product quality.
Features of the croissant-dough roller machine
The croissant moulder and roller machine is a versatile tool designed to simplify croissant production. Its main features include:
- a calibrator to adjust the rotation speed of the croissants;
- handles for adjusting carpets;
- ease of movement thanks to the wheels;
- special tray to collect the wrapped croissants.
These characteristics make the machine suitable for obtaining perfectly formed croissants and for facilitating the production process.
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