Modello | Stampo n.22 |
---|---|
Diametro superiore mm. | 125 |
Diametro inferiore mm. | 31 |
Numero forme | 14 |
Altezza mm. | 15 |
Spessore laterale mm. | 3.3 |
Spessore base mm. | 3.3 |
Quantità di impasto gr. | 25 |
Tempo cottura | 2'30'' |
Designed for efficient and versatile production, this plate allows you to create tray-shaped tartlets, ideal for modern-looking desserts and savory creations. Each cycle, in just 2 minutes and 30 seconds, produces 14 pieces of 25g, ensuring high productivity and uniform results.
Thanks to the elongated and spacious shape of the mold, these tartlets are perfect for mousses, semifreddos, or layered desserts.
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